R52,00
Product Description: BUTTER MILK RUSKS
Ingredients:WHEAT FLOUR,WHEAT FLOUR, AMASI, SUGAR, MARGARINE(( VEGETABLE FAT (PALM FRUIT), WATER, SALT, EMULSIFIER (MONO&DIGLYCERIDES OF FATTY ACIDS-E461), ANTIOXIDANTS (TBHQ) E320,PRESERVATIVE (POTASSIUM SORBATE E202), FLAVOURANT (NATURAL & NATURAL INDENTICAL), COLOURANT (BETA CAROTENE)), FREE RANGE EGGS, BAKING POWDER, EMULSIFIER, SALT
Size: 500G
Allergen:WHEAT FLOUR,COWS MILK, EGGS
10 in stock
Description
Delicious Buttermilk Rusks – A South African Classic You’ll Love
There’s nothing quite like the comfort of biting into a warm, crunchy Buttermilk Rusk dunked in tea or coffee. These golden, twice-baked treats have been a beloved staple in South African households for generations. With their rich flavor, wholesome texture, and home-baked charm, Buttermilk Rusks are more than just a snack—they’re a comforting experience that brings people together.
Made with real buttermilk, flour, eggs, and just the right touch of sweetness, our buttermilk rusks deliver that authentic, rustic flavor you remember from childhood—or perhaps your first visit to a South African kitchen.
🌟 Why Choose Our Buttermilk Rusks?
✔ Authentic Taste
Crafted using a traditional recipe that honors South African heritage, these rusks offer a delightful combination of rich buttermilk flavor and hearty texture. Each bite is firm yet slightly crumbly, making them ideal for dunking.
✔ Made with Quality Ingredients
We believe in keeping things simple and pure. That’s why our rusks are made with wholesome ingredients like wheat flour, fresh eggs, sugar, and real buttermilk—free from unnecessary additives or artificial preservatives.
✔ Twice-Baked for Signature Crunch
The classic rusk texture comes from a double baking process. First baked as a loaf, then sliced and baked again until golden brown, our rusks are dry, crisp, and long-lasting—just the way they should be.
✔ Perfect for Any Time of Day
Whether you’re enjoying a quiet morning cup of rooibos tea or looking for a late-night snack with your coffee, buttermilk rusks are the ideal companion. They’re filling, not too sweet, and always satisfying.
🧾 Typical Ingredients:
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Wheat flour
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Real buttermilk
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Sugar
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Eggs
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Baking powder
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Butter or vegetable oil
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Salt
Allergens: Contains wheat (gluten), milk, and eggs. May contain traces of nuts depending on production facility.
☕ How to Enjoy Buttermilk Rusks
These rusks are best enjoyed dunked in a hot drink. Their firm texture means they won’t fall apart easily, making every bite a melt-in-your-mouth moment. Try them with:
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Rooibos tea for a traditional South African pairing
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Black coffee or espresso for a heartier snack
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Hot milk or cocoa for a cozy winter treat
They also work great as a breakfast alternative, paired with fresh fruit or yogurt.
📦 Pack Sizes & Storage:
Buttermilk rusks are typically available in:
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500g packs – Great for families or long-term storage
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250g snack-size packs – Ideal for on-the-go or single households
Storage Tips: Keep sealed in a cool, dry place. Once opened, store in an airtight container to preserve crunch. Shelf life: up to 12 months.
💬 What Our Customers Say
“These buttermilk rusks taste just like the ones my gran used to bake! So happy I found a brand that gets it right.”
– Johan L.
“Perfect crunch, lovely flavor, and no weird aftertaste. Highly recommend with rooibos tea!”
– Lindiwe S.
🎁 Great for Gifting
Looking for a thoughtful and delicious gift? Pair a bag of Buttermilk Rusks with a box of premium tea or coffee beans and create a South African-inspired hamper that shows you care.
For any further queries, please don’t hesitate to Contact Us. We are proudly accredited by SANHA